First goat’s cheese in France to be granted AOC status in 1976.
Production & Aging Minimum 3 weeks. Produced in the center of France
Appearance This goat cheese is often known as the pyramid or Eiffel tower because of its shape.
Taste & Texture Sour savor that will follow by a salty flavor that turns to sweetness nuttiness.
Wine Pairing Suggestions Pouilly-Fumé, Sancerre
Beer Pairing Suggestions Bière de Garde, Dry Pilsner